£30 - £40

The Cook's Book

Step-by-step techniques & recipes for success every time from the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter

Dorling Kindersley

Book : Hardback  | 29 Sep 2005

£30.00

Winner of a James Beard Foundation Award in 2006

The Sotheby's Wine Encyclopedia

The Classic Reference to the Wines of the World

Dorling Kindersley

Tom Stevenson

Book : Hardback  | 08 Nov 2007

£35.00

Three-time Wine Writer of the Year Tom Stevenson updates and enriches his award-winning visual guide to the wines of the world
» Read more and look inside

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