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Results 1-9 of 9

Canapes

Dorling Kindersley

Eric Treuille
Victoria Blashford-Snell

Book : Hardback  | 01 Jul 2009

£12.99

Create fabulous canapés without fuss with this updated collection of inspirational ideas for entertaining in style.
» Read more and look inside

Sushi

Taste & technique

Dorling Kindersley

Kimiko Barber
Hiroki Takemura

Book : Hardback  | 26 Sep 2002

£14.99

Winner of a Bronze Ladle Award in the 2003 Jacob's Creek World Food Media Awards.
Step-by-step recipe instructions provide everything you need to prepare and eat sushi at home
» Read more and look inside

Cook Simply Everything

Dorling Kindersley

David Thompson
Jill Norman
Peter Gordon
Ken Hom
Paul Gayler
Christine Manfield

Book : Hardback  | 04 Oct 2007

£20.00
£8.00

Practical step-by-step techniques & recipes for success every time from the world’s top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter
» Read more and look inside

Pasta

Every Way for Every Day

Dorling Kindersley

Eric Treuille

Book : Hardback  | 02 Jun 2008

£12.99

Take a masterclass in serving up perfect pasta with chef and cooking teacher Eric Treuille and Italian food expert Anna del Conte
» Read more and look inside

Curry

Dorling Kindersley

Judy Bastyra
David Thompson
Roopa Gulati
Corinne Trang
Yasuko Fukuoka
Vivek Singh
Das Sreedharam
Mahmood Akbar

eBook : Adobe eBook  | 01 Nov 2006

£16.99

Curry

Dorling Kindersley

Judy Bastyra
David Thompson
Roopa Gulati
Corinne Trang
Yasuko Fukuoka
Vivek Singh
Das Sreedharam
Mahmood Akbar

Book : Hardback  | 05 Oct 2006

£16.99

The ultimate bible for curry-lovers - authentic step-by-step recipes from 18 regions including India, Thailand, Vietnam and Indonesia
» Read more and look inside

Barbecue

Dorling Kindersley

Eric Treuille

Book : Hardback  | 01 Feb 2007

£12.99

Fire up the charcoal, grab the tongs and discover how to use smoke, spice, and sizzle to mouth-watering effect
» Read more and look inside

Bread

Baking by hand or bread machine

Dorling Kindersley

Eric Treuille
Ursula Ferrigno

Book : Hardback  | 01 Feb 2007

£10.99

Become a master baker in your own home, from mixing and shaping to proving and glazing
» Read more and look inside

Pasta

Every Way for Every Day

Dorling Kindersley

Eric Treuille

eBook : Adobe eBook  | 01 Jul 2008

Sorry, this is not yet published.
» Alert me when available

£9.99