Know what to look for and where to find it - perfect for any cheese lover
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Herb & Spice Jill Norman £14.99|Buy now Book: Paperback | 189 x 246mm | 336 pages | ISBN 9781405306973 | 04 Nov 2004 | Dorling Kindersley | Adult
"...takes you on a spectacular journey through the world of herbs and spices" The Observer, Food Monthly
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New Book of Herbs Jekka McVicar £12.99|Buy now Book: Paperback | 245 x 194mm | 288 pages | ISBN 9781405305792 | 02 Sep 2004 | Dorling Kindersley | Adult
This traditional herbal encyclopedia is now available in paperback
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The kitchen book-shelf favorite of every cook, now revised & updated with 50 new recipes.
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Sushi Taste & technique Kimiko Barber, Hiroki Takemura £12.99|Buy now Book: Hardback | 170 x 217mm | 256 pages | ISBN 9780751336993 | 26 Sep 2002 | Dorling Kindersley | Adult Andre Simon Memorial Fund Book Award: Shortlist 2002
Winner of a Bronze Ladle Award in the 2003 Jacob's Creek World Food Media Awards. Step-by-step recipe instructions provide everything you need to prepare and eat sushi at home
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Diabetes Cookbook £12.99|Buy now Book: Paperback | 190 x 235mm | 128 pages | ISBN 9780751308266 | 22 Jun 2000 | Dorling Kindersley | Adult BMA Medical Book Award: Highly Recommended 2001