Delicious soup recipes for the whole family
Look inside: The Soup Book
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Introduction
Discover over 150 tried-and-tested soup recipes organised by ingredient. From pasta and noodles to meat and winter vegetables, turn surplus food in your fridge into mouth-watering meals.
Handy tips on preparation and cooking times, freezing advice, nutrition information and 'cheap eat' symbols will help you choose the best soup to whip up. Step-by-step instructions make cooking simple, guiding you through all the essential techniques from how to puree to making stock.
In a portable compact format, perfect for taking with you to the farmer's market.
Product details
Format: Hardback
ISBN: 9781405347853
Size: 195 x 235mm
Number of pages: 352
Publication date: 02 Nov 2009
Publisher: Dorling Kindersley
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